Primavera Italiana – A culinary Trip to Spring in Sicily
Cocktail:
Spritz Siciliano: Organic Ginger, Limone, Prosecco, Soda Water
Antipasto
Seafood Arancini – Arancini di Frutti di Mare
Pairing: Grotafumata Terre Siciliane Bianco Lato Sud 2018 Organic
Primo Piato
Rabbit w/ White Wine, Vermouth, and Rosemary – Coniglio con Vino i Vermut Bianco, I Rosmarino
Pairing: Vigneti Vecchio Etna Rosso Crasa Contrata 2018 Organic
Secondo Piato
Seared Sablefish with Meyer Lemon Risotto – Merluzzo Nero i Limone Meyer Risotto
Pairing: Grotafumata Terre Siciliane Nerello Muscalese 2018 Organic
Dolce
Almond Mascarpone Cannoli with Sicilian Pistachio Gelato
Pairing: Riofavara Moscato Di Noto Notissimo 2013
Digestivo
Sicilian Averna Amaro
March, 23rd, Wednesday, at 6:30pm, at Milano’s Fairhaven.
Reservations by answering this email or phoning 360 599 2863. Make sure we confirm your reservation!
$90/person includes dinner, wine and drinks. Tax and 18% tips added to the bill.